Course details
Food only: Summer limited sukiyaki course: Enjoy conger eel sashimi, conger eel tempura, and conger eel sukiyaki for 6,000 yen
6000 yen(Tax included)
- 5items
- 2persons-
It can be used for a variety of occasions, such as with family, friends, or business dinners.Tokushima boasts one of the highest catches of conger eels in the country.The conger eels caught in the nutrient-rich, naturally rich waters into which the Kii Channel flows are a first-class product, with a refined amount of fat and rich, flavorful skin.Don't miss this opportunity to enjoy the delicate texture of conger eel, a summer delicacy that falls apart in pieces.
Course menu
・Hamootoshi
・Hamo and seasonal vegetable tempura
・Hamo sukiyaki (onion/carrot/shiitake mushroom/enoki mushroom/mizuna/mugwort gluten)
・Plum somen noodles
・Tofu ice cream
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
Coupons that can be used with this course
2025/08/24 update
